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10 October 2019
[drinks] How Fanta Was Created for Nazi Germany … The wartime origin of the soft drink Fanta. ‘The drink was technically fruit-flavored, but limited wartime resources made that descriptor not wholly accurate. Its ingredients were less than appetizing: leftover apple fibers, mash from cider presses, and whey, a cheese by-product. “[Fanta] was made from the leftovers of the leftovers,” says Mark Pendergrast, who, as the author of For God, Country, and Coca-Cola, revealed this hidden past.’
8 February 2019
[drinking] ‘Hangxiety’: why alcohol gives you a hangover and anxiety … ‘Another key cause of hangxiety is being unable to remember the mortifying things you are sure you must have said or done while inebriated – another result of your compromised glutamate levels. “You need glutamate to lay down memories,” says Nutt, “and once you’re on the sixth or seventh drink, the glutamate system is blocked, which is why you can’t remember things.”’
16 August 2018
[coke] BREAKING: Man Who Drinks 5 Diet Cokes Per Day Hoping Doctors Working On Cure For Whatever He’s Getting … ‘It makes sense because medicine is already so advanced that in 15 to 20 years, when I finally experience the full onset of whatever the hell freaky illness is slowly gestating inside of me with each sugar-free can of this shit, there’s bound to be at least one cure. And I hope they start working on it soon, too, because I’m not feeling so great.’
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10 July 2013
[tea] How to make perfect tea without teabags … ‘In 1968, only 3% of households in Britain used teabags – a foreign, American invention that went against our love of leaves.’
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12 March 2013
[drink] What Coca-Cola Contains … ‘The number of individuals who know how to make a can of Coke is zero. The number of individual nations that could produce a can of Coke is zero. This famously American product is not American at all. Invention and creation is something we are all in together. Modern tool chains are so long and complex that they bind us into one people and one planet. They are not only chains of tools, they are also chains of minds: local and foreign, ancient and modern, living and dead – the result of disparate invention and intelligence distributed over time and space.’
18 February 2013
[coke] A Brief History Racist Soft Drinks … fascinating look at the racial divide between Coke and Pepsi … ‘Few realize that Coke marketed assiduously to whites, while Pepsi hired a "negro markets" department. Put more bluntly, Coke was made for white people. Pepsi was made for black people. Over the course of the decades and the seemingly limitless growth of the soft drink industry, the companies have expanded their marketing departments and launched myriad campaigns to discourage the idea that either appealed to a specific race…’
4 June 2008
[drink] The Price of a Pint … ‘The price of beer in 202 countries. Pint Price is a database of World Beer Prices. Use this site to find the best watering nation.’
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30 July 2007
[drink] The Five Stages of Drunkenness … ‘Stage #1 — Smart: This is when you suddenly become an expert on every subject. You know all and greatly wish to express this knowledge to anyone who will listen. At this stage you are also always right. And of course the person you are talking with is very wrong…’ [via qwghlm]
10 July 2007
[drink] What’s inside Red Bull … ‘Taurine – Also known as 2-aminoethanesulfonic acid, taurine was originally isolated from bull bile in 1827.’ [via Blah Blah Flowers]
11 December 2006
[drink] What Happens To Your Body If You Drink A Coke Right Now? … ‘In The First 10 minutes: 10 teaspoons of sugar hit your system. (100% of your recommended daily intake.) You don’t immediately vomit from the overwhelming sweetness because phosphoric acid cuts the flavor allowing you to keep it down.’ [via A Welsh View]
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10 June 2006
[fruit] Innocent Drinks Blog — a blog from the popular Smoothies Company … ‘We need somewhere to share our thoughts and to give other people a chance to comment on what we’re doing. We need somewhere to post our pictures and tell our stories. We need somewhere to let off steam. We hear that there are these amazing things called blogs that help you do all of this.’
22 December 2005
[survival] Important Question of the Day: Is it a good idea to drink your own urine? … ‘Dr Stroud says there is just one situation where urine might be useful – if, just as your ship sinks, you happen to be completely drunk. “Like you just had eight pints of lager and you were peeing like crazy,” he says. “Arguably, the first couple of urines, if you kept those, might just possibly give you more water than salt.” As for non-emergency situations, Stroud dismisses those who believe urine could be beneficial…’
14 September 2005
[cola] Label Watch: Diet Cola — analysis of the ingredients of the popular soft-drink.
5 September 2005
[drink] The 86 Rules of Boozing … ‘Unacceptable things to say after doing a shot: Great, now I’m going to get drunk. I hate shots. It’s coming back up.’
10 June 2005
[pub] A Guide For The Un-Initated To Buying Guinness In An Irish Pub … ‘As you near the end of your pint, it is the custom to order another one. It is a well known fact that a bird does not fly on one wing.’ [via Kottke’s Links]
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3 May 2005
[tea] Software for Tea-Making Duties — Wired News on Teabuddy … ‘Teabuddy lets co-workers create office groups online to record rounds and requests, complete with personalization options like milk and sugar preferences for individual colleagues. Before leaving for the kitchen, responsible brewers log onto Teabuddy and check a box next to the name of those for whom they are making a cuppa. Teabuddy tallies the total cups made and consumed by each employee, keeping a history that lists the date each user last poured forth — it’s “objective, factual proof of who’s done what and when,” according to a message on the site.’
9 October 2004
[coffee] Starbucks vs. Its Addicts — Slate on Starbucks raising the price of it’s coffee … ‘A recent survey of scientific literature by psychiatrists Roland Griffiths of Johns Hopkins and Laura Juliano of American University found that people who have a one-cup-a-day habit can become addicted. It’s not so much the buzz — pleasant as it is — that keeps people coming back for more: It’s the symptoms of withdrawal. In other words, Starbucks may not have to fret about the impact of raising prices because a goodly portion of its customer base may begin to feel sick without its products. Talk about a great business plan!’
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7 March 2004
[tea] Douglas Adam’s Guide to making a good cup of tea … ‘The socially correct way of pouring tea is to put the milk in after the tea. Social correctness has traditionally had nothing whatever to do with reason, logic or physics. In fact, in England it is generally considered socially incorrect to know stuff or think about things. It’s worth bearing this in mind when visiting.’ [thanks Stu]
6 March 2004
[tea] A Nice Cup of Tea — George Orwell’s guide to making a cup of tea. ‘…one should pour tea into the cup first. This is one of the most controversial points of all; indeed in every family in Britain there are probably two schools of thought on the subject. The milk-first school can bring forward some fairly strong arguments, but I maintain that my own argument is unanswerable. This is that, by putting the tea in first and stirring as one pours, one can exactly regulate the amount of milk whereas one is liable to put in too much milk if one does it the other way round.’
24 September 2003
[alcohol] Never Again — anatomy of a hangover … ‘Alcohol is an evil blunderbuss of a drug. Any other drug, like frusemide, or amphetamine, is taken in a teeny pill, where each molecule runs to its little receptor to exert its effect. Which is not to say that either of them are safer. But when you drink, as I did last night, a 40% alcohol drink such as whisky, then 40% of what you ingest is pure drug. In the case of a litre bottle, which two of us unwisely made a pretty good stab at polishing off between us, that’s more than a Coke can of pure drug. It doesn’t go to a neat little receptor site. It enters every cell in your body and stops it working properly, and just happens to hit the GABA cells in your brain first, rendering the subject, for want of a better word, pissed.’ [Related: Hangover Cures from H2G2]
18 December 2002
[drink] Hangover Cures — from H2G2 … ‘Hair of the Dog — A tot of alcohol in the morning. For some particularly nasty hangovers, this can be useful, although the bad news is that the effect is only temporary. The liver attacks poisons in a certain order, with ethanol first. Once all the ethanol has been broken down, it starts on the methanol, which releases formic acid into your system and makes you feel bad. Hitting the liver with another dose of ethanol causes it to stop processing methanol and start on the new threat, but the methanol will have to be processed sometime so you are only postponing the hangover until later.’
28 July 2002
[booze] The Puzzling Red Wine Headache [login as: linkmachinego/linkmachinego] — this link is for Vaughan … ‘It may be caused by “compounds found in the skins of grapes and they are either naturally occurring or produced through fermentation,” Dr. Freitag said. He would postulate no further. “It’s not as if there are hundreds of thousands of dollars for funding” studies to determine the cause, Dr. Freitag said. There is actually a stigma to studying the subject. “I’ve entertained the idea of looking for grants to study this and I’ve been told, `Don’t go there, it’s bad P.R.,’ ” Dr. Freitag said.’ [via Follow Me Here]
20 July 2001
[drinks] This sounds like an interesting drink — The Turbo Shandy. ‘Drink half the lager, empy smirnoff ice into recently vacated space, and enjoy…’ [via Boney Baloney]
22 April 2001
[drink] The Ultimate Hangover Cure… ‘3 Nurofen 1 vitamin C tablet 1 Alka Seltzer 1 can Coca-Cola (not diet) 1 greasy breakfast from office canteen. The next day trying to recover from the effect of some stealthy margaritas, I tried it and it worked a treat; the vitamin C made me feel healthy, the Alka Seltzer with all the buzzing and fizzing perked me up; the breakfast – important to remember the baked beans – filled me up and the Coke… well. I’ve never really known what Coke does but it always feels good the day after the night before. The cardinal rule of hangover cures is that they all include a can of Coke. That is my basic recommendation. But for something with a bit of kick and a more rapid result, the Adam Edwards Hangover Cure is the Exocet missile of remedies; tried, tested, recommended.’
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